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Celebrate Easter at Truluck's: A Seafood Extravaganza


As Easter approaches, many families are eagerly planning their festive gatherings and special outings. This year, Truluck's invites you to indulge in a culinary experience like no other, featuring the freshest seafood and seasonal delights straight from their regular menu. With tantalizing dishes such as Florida Stone Crab claws, Miso-glazed Seabass, and New England Sea Scallops, Truluck's promises to elevate your Easter celebration to new heights.


Easter Delights: Truluck's is renowned for its commitment to sourcing the finest seafood, and this Easter, they are pulling out all the stops. From the succulent sweetness of Florida Stone Crab claws to the melt-in-your-mouth perfection of Miso-glazed Seabass, each dish is crafted with precision and passion. And let's not forget the exquisite New England Sea Scallops, a true delicacy that will leave your taste buds dancing with delight.


Special Treat for Kids: Families can rejoice as Truluck's rolls out a special Kids menu on Easter Sunday, March 31st. This thoughtful offering ensures that even the littlest diners can partake in the culinary festivities. With options tailored to young palates, parents can sit back and relax while their children savor delicious dishes crafted just for them.


Hours and Reservations: Mark your calendars for Sunday, March 31st, when Truluck's will be open from 12 PM to 9 PM. To ensure you secure a table for your Easter celebration, reservations are highly recommended. Booking your spot is made easy with OpenTable, ensuring a seamless and stress-free dining experience.


Indulge in the Spring Fling Cocktail: No Easter celebration would be complete without a signature cocktail to toast the occasion. Truluck's is proud to present the Spring Fling cocktail, a refreshing libation that embodies the spirit of the season. Available from March 29th to March 31st, this tantalizing concoction is a twist on the classic Margarita, infused with the fruity richness of guava and the mellow notes of Spanish liqueur Licor 43. Pair it with Truluck's salt and pepper calamari or blackened Pontchartrain for a truly unforgettable dining experience.


Address: 698 4th Ave S, Naples, FL 34102



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